by Motivated Magazine | Jul 26, 2011 | From Within
My theory is that we get to choose what we plan to learn in the lifetime we’re given. We’re handed a little clip board, one of those tiny golf pencils, a piece of paper, and we check off the lesson boxes. I checked off: “Unconditional Love”, “Adventure”,...
by Motivated Magazine | Jun 28, 2011 | Interviews
Jean-Robert de Cavel was born in Roubaix, France. After serving his culinary apprenticeship in Lille, France, he worked under Master Chef Jo Rostang in the French Riviera and the British West Indies and was named Executive Chef at La Regence restaurant at the Hotel...
by Motivated Magazine | Jun 22, 2011 | From Within
Creating MOTIVATED is a labour of love for me. And when I say “love” – I mean heart pounding, fully committed, in it for life, heart and soul kind of love; passionate and full of anticipation. The kind of love that surfaces as the first thought in...
by Motivated Magazine | May 17, 2011 | Uncategorized
What do organizations look for when hiring? Are skills and experience more valuable than a ‘fit’ with the organization’s vision and values? Where is the balance? Balance is overrated. In fact, if I spent my energy striking a balance I’d never get anything done in a...
by Motivated Magazine | May 4, 2011 | Interviews
I sit in amazement when I continuously receive the same response from authors I approach to be included in MOTIVATED. It’s generally a variation on the same four words: “I-would-be-honoured”. They understand I’ve measured my intention to inspire the world to rise to...
